With the advent of summer, the temperature increased sharply, previously introduced in summer Wine optimal drinking temperature. Generally speaking, the best red wine drinking temperature is 15— 18 degrees, white wine for 8— 12 DEG C, pink wine is 6— 8 degrees, including champagne, the sparkling wine is suitable for 6— 8 DEG C when drinking, Sauternes region noble rot wines, musk sweet wine, the best drinking temperature in 6— 8 DEG C.

But today we want to introduce several alternative drinking wine, to help you get rid of the heat of the summer.


Wine popsicle
According to reports, a New Zealand winery are “ Wine popsicle ” a good way to cool the cooling in summer. Such as Pinot Noir popsicle production methods are as follows: 4 ounces of dark sucrose dissolved in 4 fluid ounces of water, heating and cold, then add crushed BlackBerry paste 1.5 pounds and 6— 8 fluid ounces of Pinot Noir wine. Finally, pour into popsicle molds, adding popsicle sticks, frozen into ice. Black mulberry http://www.yjayh.com

Wine ice cream with

In the summer, the streets can be seen everywhere with ice cream. Indeed, no more than what a sweet cold ice cream more refreshing. In fact, ice cream and wine can also be clever collocation. In general, and ice cream mix of wine is usually have full of fragrant wine sweet wine, this wine acidity weak, such as Baileys, sherry wine, Icewine. In addition, there are some gluttonous gourmet family believes that whiskey, rum and other spirits can in fact be ice cream mix, because these spirits would need ice drink to drink.

Watermelon with
Watermelon is the most common, the most refreshing summer fruits, almost everyone loves. The iced watermelon and Wine mixed eat, is sweet and sour. Approach is very simple: will cut into the massive watermelon seeds placed in the coolness of the refrigerator, after adding a few tablespoons of chilled wine and mix thoroughly, can be eaten.